No chocolate connects us more deeply with our roots than this bar. Dan & Jael lived in the cacao-rich jungles of Costa Rica for two years, where they opened a small café, called Bread & Chocolate.
French Broad Chocolate is a bean-to-bar chocolate maker and Certified B Corporation located in Asheville, NC.
We make awesome chocolate - pure, beautiful, and delicious - sourced with integrity, crafted with love and served with gratitude.
Ingredients: cacao, sugar*, cacao butter* (*organic)
Made in a facility that handles tree nuts, what, milk, eggs, & peanuts. May not be suitable for people with allergies to these foods.
Printed on 100% recycles paper. Envelope is recyclable. Clear bag is plant-based and biodegradable.
Net weight 1 oz (28g)